Truly a unique and wonderful tea. With their innate sense of style and sophistication, the French elevate even the simple act of taking tea to an art form. From the delightful tea salons dotting every Parisian arrondissement to tea served at outdoor cafes nestled in the hills of Provence you will find French Earl Grey the pinnacle of everything tea.
 
The Assam component gives the tea richness - like a brocade at Versailles whereas the Nilgiri and Ceylon gives the tea a saucy but sprightly flavor. From Kenya there is romance and mystery with superb golden color notes and from China there is the delicate perfume of Jasmine - so often used in Parisian perfumes. To cement the 'French' character, lavender from Provence was added along with some rose petals - a tea fit for the Latin Quarter along the Seine.
 
Caffeine Content:  Medium
 
Country of Origin:  India / Kenya / China / Sri Lanka / Albania / France / Egypt
 
Ingredients: Black + Green tea, Jasmine + Lavender + Rose + Cornflower petals, Natural flavors.
 
Preparation: Brew 1 heaping teaspoon with 8 ounces of water at 203-212 F for 4-5 minutes.